{"title":"Chef Knives","description":"\u003cp\u003eThe Damascus chef knife is the one blade that does almost everything: chopping, slicing, dicing and mincing. Its curved edge rocks smoothly through herbs and onions, and the layered blade pattern makes every knife one of a kind.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Everyday cooking, from onions and herbs to meat and fish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat you'll find:\u003c\/strong\u003e Classic chef knife profiles in different blade lengths and handle styles.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCare:\u003c\/strong\u003e Hone the edge regularly between sharpenings to keep your chef knife cutting cleanly.\u003c\/li\u003e\n\u003c\/ul\u003e","products":[],"url":"https:\/\/rsknives.com\/collections\/chef-knives.oembed","provider":"RS Knives","version":"1.0","type":"link"}